WORKSHOPS
TEA APPRECIATION
(JAN - JUN 2021)
Through our Tea Appreciation Workshop, The Teh Company's tea sommeliers share their knowledge on:
(1) five types of teas
(2) traditional tea ware & tea brewing method
(3) tea & health
(4) tea & food pairing
NOW BREWING
Imperial White Peony (White)
Alishan Zhulu (Light Oolong)
Muzha Tieguanyin (Heavy Oolong)
Keemun (Black) / Six Treasures (Fermented)
FOOD PAIRING (SUBJECT TO AVAILABILITY)
Butter Shortbread
Dark/White Chocolate
Fruit Platter
DURATION, PAX, COST
1.5 hours
Min. 2 pax, max. 8 pax
$48 nett per pax
LOCATION
#04-25, Ubi Techpark Lobby B, 10 Ubi Crescent